Lisbon: Tastes, Smells and Senses
Description: Participants discuss about the smell of the sea and seafood, garlic, barbecue, grilled sardines and pork, as well as the smell of flowers in spring, and roasted chestnuts in winter.
Description: Participants discuss about the smell of the sea and seafood, garlic, barbecue, grilled sardines and pork, as well as the smell of flowers in spring, and roasted chestnuts in winter.